GRADUATES

Graduated per year

2024
2023
2022
2021
2020
2019
2018
2017
2016
2015

Graduate 2024

01

Discente: Alisson Santos da Silva Quinto

Orientador: Marcelo Franco

Data da defesa: 05/11/2024

Título da dissertação:

PRODUÇÃO DE LACASES POR Penicillium roqueforti ATCC 10110 UTILIZANDO MISTURA DE RESÍDUOS AGROINDUSTRIAIS

02

Discente: Bruna Correia Charilli

Orientadora: Rosilene Aparecida de Oliveira

Data da Defesa: 27/11/2024
Título da dissertação:

ESTUDO FITOQUÍMICO DO EXTRATO ETANÓLICO DAS FOLHAS DE Vismia atlântica (Hypericaceae)

03

Discente: Laurieth Goes de Jesus

Orientador: Rodrigo Luis da Silva Ribeiro dos Santos

Data da Defesa: 21/11/2024

Título da dissertação:

NANOPARTÍCULAS DE ZEÍNA INCORPORADAS COM ÓLEO ESSENCIAL DE CRAVO-DA-ÍNDIA: Avaliação da cinética de liberação do eugenol e da bioatividade contra Sitophilus zeamais

04

Discente: Maryellen Batista dos Santos

Orientador: Ivon Pinheiro Lôbo

Data da Defesa: 18/10/2024

Título da dissertação:

AVALIAÇÃO DA QUALIDADE AMBIENTAL DO RIO CACHOEIRA E COMUNIDADES CIRCUNVIZINHAS: ÁGUA, SEDIMENTO E BIOTA.

05

Discente: Nuno Avelar Nascimento

Orientador: Erik Galvão Paranhos da Silva

Data da Defesa: 27/09/2024

Título da dissertação:

DESENVOLVIMENTO DE REDES NEURAIS CLASSIFICATÓRIAS E MODELOS PREDITIVOS PARA PH E OXIGÊNIO DISSOLVIDO NA BAÍA DO PONTAL

06

Discente: Sabryna Couto Araujo

Orientadora: Julieta Rangel de Oliveira

Data da Defesa: 18/07/2024

Título da dissertação:

VALORIZAÇÃO DE RESÍDUOS AGROINDUSTRIAS ATRAVÉS DA FERMENTAÇÃO EM ESTADO SÓLIDO PARA PRODUÇÃO DE ENZIMAS CELULOLÍTICAS POR PENICILLIUM ROQUEFORTI ATCC 10110 E EM REAÇÕES DE SACARIFICAÇÃO

07

Discente: Sandy de Oliveira Pinto

Orientadora: Luana Novaes Santos

Data da Defesa: 29/07/2024

Título da dissertação:

PRODUÇÃO E CARACTERIZAÇÃO DE SÓLIDO FERMENTADO ORIUNDO DE RESÍDUO DE CACAU PARA ADSORÇÃO DE CHUMBO EM ÁGUA

Graduate 2023

01

Student: João Marcos Sena Chaves

Supervisor: Julieta Rangel de Oliveira

Defense date: 09/27/2023

Dissertation title:

β-GLUCOSIDASE FROM Penicillium roqueforti ATCC 10110: OPTIMIZATION OF PRODUCTION, CHARACTERIZATION AND APPLICATION IN ENZYMATIC HYDROLYSIS

02

Student: João Marcos Sena Chaves

Supervisor: Julieta Rangel de Oliveira

Defense date: 09/27/2023

Dissertation title:

β-GLUCOSIDASE FROM Penicillium roqueforti ATCC 10110: OPTIMIZATION OF PRODUCTION, CHARACTERIZATION AND APPLICATION IN ENZYMATIC HYDROLYSIS

03

Student: João Marcos Sena Chaves

Supervisor: Julieta Rangel de Oliveira

Defense date: 09/27/2023

Dissertation title:

β-GLUCOSIDASE FROM Penicillium roqueforti ATCC 10110: OPTIMIZATION OF PRODUCTION, CHARACTERIZATION AND APPLICATION IN ENZYMATIC HYDROLYSIS

04

Student: João Marcos Sena Chaves

Supervisor: Julieta Rangel de Oliveira

Defense date: 09/27/2023

Dissertation title:

β-GLUCOSIDASE FROM Penicillium roqueforti ATCC 10110: OPTIMIZATION OF PRODUCTION, CHARACTERIZATION AND APPLICATION IN ENZYMATIC HYDROLYSIS

05

Student: João Marcos Sena Chaves

Supervisor: Julieta Rangel de Oliveira

Defense date: 09/27/2023

Dissertation title:

β-GLUCOSIDASE FROM Penicillium roqueforti ATCC 10110: OPTIMIZATION OF PRODUCTION, CHARACTERIZATION AND APPLICATION IN ENZYMATIC HYDROLYSIS

06

Student: João Marcos Sena Chaves

Supervisor: Julieta Rangel de Oliveira

Defense date: 09/27/2023

Dissertation title:

β-GLUCOSIDASE FROM Penicillium roqueforti ATCC 10110: OPTIMIZATION OF PRODUCTION, CHARACTERIZATION AND APPLICATION IN ENZYMATIC HYDROLYSIS

Graduate 2022

01

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

02

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

03

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

04

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

05

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

06

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

07

Student: Aiac Alves Santos

Supervisor: Carla Fernanda Favaro

Defense date: 12/20/2022

Dissertation title:

VOLATILE ORGANIC COMPOUNDS FROM DIFFERENT VARIETIES OF COCOA TREE AND THEIR INTERACTIONS WITH THE BROWN ROT DISEASE, Phytophtora palmivora Butler, AND WITH THE PEST Membracis foliata L. (HEMIPTERA: MEMBRACIDAE)

Graduate 2021

01

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

02

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

03

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

04

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

05

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

06

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

07

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

08

Student: Adriana Jesus de Oliveira

Supervisor: Luiz Carlos Salay

Defense date: 12/13/2021

Dissertation title:

STUDY OF THE INTERACTION OF ESSENTIAL OILS WITH POLYMERIC NANOAGGREGATES

Graduate 2020

01

Discente: Ingrede Ferreira Silva

Orientadora: Rosilene Aparecida de Oliveira

Data da defesa: 20/11/2020

Título da dissertação:

Estudo Fitoquímico e Biológico dos Extratos Clorofórmico e Etanólico das Folhas de Siparuma cymosa (siparunaceae)

01

Discente: Júlia Carneiro Romero

Orientador: Fábio Alan Carqueija Amorim

Data da defesa: 31/08/2020

Título da dissertação:

AVALIAÇÃO DE PROCEDIMENTOS DE DIGESTÃO DE AMENDOAS DE CACAU (Theobroma cacao L.) COM ÁCIDO DILUÍDO PARA DETERMINAÇÃO DE CONSTITUINTES INORGÂNICOS

02

Discente: Helriston Conceição Andrade

Orientador: Janclei Pereira Coutinho

Data da Defesa: 31/08/2020
Título da dissertação:

Otimização de extração de carotenoides da cenoura com gordura de cacau para produção de chocolate e avaliação de teor e manutenção dos carotenoides no extrato e no chocolate produzido

03

Discente: Danilo Batista Pereira

Orientador: Carla Fernanda Fávaro

Data da Defesa: 24/08/2020

Título da dissertação:

AÇÃO ANTIFÚNGICA DO EXTRATO METANÓLICO DE LARVAS E OS SEMIOQUÍMICOS ENVOLVIDOS NA REPRODUÇÃO DE Hermetia illucens (Linnaeus, 1758) (Diptera: Stratiomyidae)

04

Discente: Vinnícius Henrique Cerqueira da Silva

Orientador: Raildo Mota de Jesus

Data da Defesa: 27/03/2020

Título da dissertação:

Desenvolvimento de estratégias analíticas para a determinação de macro, micronutrientes, cafeína e epicatequina em bebidas a base de guaraná

05

Discente: Emanuele Santos Prazeres

Orientador: Ivon Pinheiro Lôbo

Data da Defesa: 19/02/2020

Título da dissertação:

Uso do Hexametildisilazano como silanizante na derivatização assistida por micro-ondas para determinação de compostos fenólicos em vinho por cromatografia a gás

06

Discente: Leonardo Brito Guimarães

Orientador: Fábio Alan Carqueija Amorim

Data da Defesa: 09/01/2020

Título da dissertação:

Determinação de metais nutrientes em manteiga de cacau explorando extração induzida por quebra de emulsão e espectrometria atômica em chama

Graduate 2019

01

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

02

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

03

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

04

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

05

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

06

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

07

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

08

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

09

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

10

Student: Najila da Silva Nunes

Supervisor: Marcelo Franco

Defense Date: 08/29/2019

Dissertation title:

Application of simplex centroid experimental design and hybrid artificial neural network with genetic algorithm in maximizing exoglycanase production by Penicillium roqueforti atcc 10110 by solid-state fermentation

Graduate 2018

01

Student: Pedro Kaynnan C. Barreto

Supervisor: Raildo Mota de Jesus

Defense Date: 02/08/2018

Dissertation title:

Development of an analytical method to evaluate the influence of post-harvest processing of guarana seeds
(Paullinia Cupana) in the levels of Methylxanthines and Flavonoids.

02

Student: Pedro Kaynnan C. Barreto

Supervisor: Raildo Mota de Jesus

Defense Date: 02/08/2018

Dissertation title:

Development of an analytical method to evaluate the influence of post-harvest processing of guarana seeds
(Paullinia Cupana) in the levels of Methylxanthines and Flavonoids.

03

Student: Pedro Kaynnan C. Barreto

Supervisor: Raildo Mota de Jesus

Defense Date: 02/08/2018

Dissertation title:

Development of an analytical method to evaluate the influence of post-harvest processing of guarana seeds
(Paullinia Cupana) in the levels of Methylxanthines and Flavonoids.

04

Student: Pedro Kaynnan C. Barreto

Supervisor: Raildo Mota de Jesus

Defense Date: 02/08/2018

Dissertation title:

Development of an analytical method to evaluate the influence of post-harvest processing of guarana seeds
(Paullinia Cupana) in the levels of Methylxanthines and Flavonoids.

05

Student: Pedro Kaynnan C. Barreto

Supervisor: Raildo Mota de Jesus

Defense Date: 02/08/2018

Dissertation title:

Development of an analytical method to evaluate the influence of post-harvest processing of guarana seeds
(Paullinia Cupana) in the levels of Methylxanthines and Flavonoids.

06

Student: Pedro Kaynnan C. Barreto

Supervisor: Raildo Mota de Jesus

Defense Date: 02/08/2018

Dissertation title:

Development of an analytical method to evaluate the influence of post-harvest processing of guarana seeds
(Paullinia Cupana) in the levels of Methylxanthines and Flavonoids.